Calendar

Wine Wednesdays

Every Wednesday

All wines by the glass are $7, beginning at 3pm-close.  

Lunch

Every Thursday, Friday, Saturday and Sunday, 12:00 PM to 3:00 PM

Lunch is now being served at Juniper Hill, Thursday-Sunday, from 12pm-3pm.  

Lunch Menu

We are also booking for business and group lunches.  The Bar has a TV, suitable for small presentations, and the private vault is perfect for small group meetings of 6-10 adults.  

Happy Hour

Every Tuesday, Wednesday, Thursday, Friday, Saturday and Sunday, 3:00 PM to 6:00 PM

Happy Hour is now a mainstay at Juniper Hill.

Enjoy $5 craft beers, $7 classic cocktails from our special drink menu and $7 wines by the glass, Tuesday-Sunday, 3-6pm.  

*excludes Tap Takeover craft beers

Dinner with Anthony: Plants on Plates

Thursday, March 7, 2019, 5:00 PM to 9:00 PM

Due to the overwhelming interest, support and overall fun of our first Dinner with Anthony: Plants on Plates dining event, we're hosting another one next month - Thursday, March 7, with expanded hours between 5-9 pm!

In an effort to best accommodate everyone, we are taking reservations via email only, however please don't hesitate to call us with any questions at 908.335.8905.

Please email us at info@juniper-hill.com and include the following with your reservation request:

-Subject: Plants on Plates
-Name
-Phone #
-Party Size
- 3 preferred dining times between 5 and 9 pm

*Anthony will be available throughout the night to answer questions and chat with each table individually. If you have specific questions, please make a note in your email and Anthony will be happy to sit with you for a bit!

We will respond within 48 hours with your confirmed reservation.

About Dinner with Anthony: Plants on Plates--

Join us as Josh and long-time friend and wellness extraordinaire, Anthony Masiello collaborate on an all plant-based night of eating.

Enjoy a seasonal three course menu prepared by us, according to Anthony’s dietary charter using unprocessed whole foods with minimal salt and no added oil or sugars. Anthony will be on hand to answer any questions and offer advice and tips on healthier living.

Don't miss this opportunity to enjoy some plant-based offerings and learn more about pure vegetarian eats. Seating is available from 6-8 pm in the main dining room. Limited Availability; Reservations are Required. $45/pp, plus tax and gratuity.

- - - - - - - - - - - - - - -

About Anthony Masiello: President, Earned Health, LLC
https://earnedhealth.com/

After losing 160 pounds and reclaiming his own health, Anthony shifted his professional focus to helping others do the same by adopting a healthy lifestyle on a whole food plant-based diet.

Anthony is a health and wellness consultant, speaker, educator, writer and coach. He lectures nationally, sharing his personal testimonial, and unpacking the mindset and behavior elements that lead to lasting wellness.

His personal transformation has been featured on the Megyn Kelly Today show, on PBS, in The Huffington Post, in the bestselling book Eat to Live, and by Forks Over Knives, Runners World, Plant Pure, and numerous radio shows and podcasts.

Dinner with Anthony: Plants on Plates

Thursday, April 11, 2019, 5:00 PM to 9:00 PM

We love all the love that our Plants on Plates dining series with Anthony Masiello is getting. These dinners are a fun way to bring the community together, meet new people and learn more about a whole foods diet. Each month we learn a little more -- from Anthony, our guests and about new ways to cook plants! As we head into spring, we're excited to see what early spring vegetables we can bring to the table and hope you'll join us for our next Dinner With Anthony: Plants on Plates -- Thursday, April 11 beginning at 5pm. Details below...

These dinners book up quickly. In an effort to best accommodate everyone, we are taking reservations via email only, however, please don't hesitate to call us with any questions at 908.335.8905. Parties of all sizes welcome!

Please email us at info@juniper-hill.com and include the following with your reservation request:-Subject: Plants on Plates
- Name
- Phone #
- Party Size
- 3 preferred dining times between 5 and 9 pm
- Notes (i.e. allergies, specific questions)

We will respond within 48 hours with your confirmed reservation.


About Dinner with Anthony: Plants on Plates--

Join us as Josh and long-time friend and wellness extraordinaire, Anthony Masiello collaborate on an all plant-based night of eating.

Enjoy a seasonal three course pure vegan tasting menu prepared by us, according to Anthony’s dietary charter using unprocessed whole foods with minimal salt and no added oil or sugars. Anthony will be on hand to answer any questions and offer advice and tips on healthier living.

Don't miss this opportunity to enjoy some plant-based offerings and learn more about pure vegetarian eats. Seating is available from 5-9 pm in the main dining room. Limited Availability; Reservations are Required. $45/pp, plus tax and gratuity.

*Anthony will be available throughout the night to answer questions and chat with each table individually. If you have specific questions, please make a note in your reservation email and Anthony will be happy to sit with you for a bit!


- - - - - - - - - - - - - - -


About Anthony Masiello: President, Earned Health, LLC
https://earnedhealth.com

After losing 160 pounds and reclaiming his own health, Anthony shifted his professional focus to helping others do the same by adopting a healthy lifestyle on a whole food plant-based diet.

Anthony is a health and wellness consultant, speaker, educator, writer and coach. He lectures nationally, sharing his personal testimonial, and unpacking the mindset and behavior elements that lead to lasting wellness.

His personal transformation has been featured on the Megyn Kelly Today show, on PBS, in The Huffington Post, in the bestselling book Eat to Live, and by Forks Over Knives, Runners World, Plant Pure, and numerous radio shows and podcasts.